We know traveling with a gluten-sensitivity can be tough. More than 60 restaurants with gluten-free options are located Downtown and more than 300 across the city, so you too can indulge in this foodie destination without having to worry.
Omaha is located right in the heart of beef country, home to some of the freshest meats and produce. Of course there are an extensive number of options with gluten-free pizza crust, but don’t forget about the delicious veggie and dairy options. Many unique and farm-to-table restaurants offer special menus that cater to your dietary needs.
Check out the list below for Omaha’s gluten-free restaurants.
